Know what is in your meal

Every card describes the dish, carries dietary, heat and service badges and declares its allergens. Tell us about allergies before placing an order.

What we publish

Each card tells you what the dish is, what it is built on and how it is served, with the allergens present in the recipe declared in full. Our recipes themselves are not published; the description names the leading ingredients so you know what you are ordering.

Gluten-free formulations

Gluten-free formulation available, subject to current ingredient and cross-contact controls. Gluten free is not allergen free, and our kitchen also handles wheat. Check the gluten-free box on a card to switch the whole card (title, allergens and badges) to that version. It is never a version with parts removed.

Dairy-free and other badges

Dairy-free is a property of the formula: the option appears only where the version on screen contains no dairy ingredient. Vegetarian, vegan and pescatarian badges describe the complete formula in the same way. Egg, nut and seafood flags show where those allergens are present in the recipe.

What the badges mean

Gluten-free option: Complete gluten-free formulation available (subject to ingredient/lot and cross-contact controls).
Vegetarian: No meat, poultry, fish or shellfish in the complete formula.
Vegan: No animal-derived ingredient in the complete formula.
Dairy-free: No dairy ingredient in the complete formula.
Pescatarian: Fish or shellfish present; no meat or poultry.
Mild heat: Gentle warmth from chili or spice.
Spicy: Pronounced heat.
Hot service: Served hot / reheat before eating.
Chilled, reheat: Packed chilled; reheat per the card.
Served cold: Eaten cold; no reheat.
Hot + cold elements: Hot protein/starch with cold garnish packed separately.
Full portion: One complete home-size portion.
Bites / pieces: Sold by the piece; not a full main.
Whole 13-inch pizza: One whole 13-inch, six-slice pie (serves 2 adults).
Catering tray: Group format: 15 / 20 full portions.
Microwave reheat: Microwave reheat instruction on the card.
Oven reheat: Oven reheat instruction on the card.
Contains nuts: Tree nuts and/or peanuts in the formula.
Contains egg: Egg in the formula.
Contains fish/shellfish: Fish, crustaceans or molluscs in the formula.
Seasonal: Offered only in its listed seasons.
Private-event course: Cooked and served at the client location.

Allergens

Allergens come from the recipe ingredients. Supplier sub-ingredients and kitchen cross-contact are not yet verified, so we cannot describe any dish as allergen-free. Contact us before ordering for an allergy.

Heat

Dishes with chili or warming spice carry a heat badge: Mild heat for gentle warmth, Spicy for pronounced heat. Dishes without a heat badge are not rated as spicy. Heat tolerance varies.

Nutrition

Nutrition values are not published for this menu.

Changes to a dish

Please contact us before ordering about ingredient changes. We need to review the recipe, allergens, availability and price. A paid order will not be silently changed.

Discuss an allergy or ingredient request

Know what you are eating

ORDER WITH CONFIDENCE

Every dish lists its ingredients and allergens before you add it.

See the menus Ask about an allergy