THE COUNTER

Ingredients Chicken cutlet, Red sauce: San Marzano tomatoes, chicken, wheat flour, water, mozzarella, canola oil, extra-virgin olive oil, eggs, Parmigiano Reggiano, onion, whole wheat flour, sea salt, milk, basil, Pecorino Romano, wheat gluten, garlic, sugar, flaky sea salt, black pepper, parsley, oregano, yeast.

Ingredients Chicken cutlet, Vodka cream sauce: Chicken, wheat flour, water, San Marzano tomatoes, mozzarella, canola oil, extra-virgin olive oil, cream, eggs, Parmigiano Reggiano, shallot, tomato paste, vodka, whole wheat flour, onion, sea salt, butter, milk, garlic, Pecorino Romano, wheat gluten, basil, sugar, flaky sea salt, black pepper, parsley, oregano, yeast.

Ingredients Veal cutlet, Red sauce: San Marzano tomatoes, veal, wheat flour, water, mozzarella, canola oil, extra-virgin olive oil, eggs, Parmigiano Reggiano, onion, whole wheat flour, sea salt, milk, basil, Pecorino Romano, wheat gluten, garlic, sugar, flaky sea salt, black pepper, parsley, oregano, yeast.

Ingredients Veal cutlet, Vodka cream sauce: Veal, wheat flour, water, San Marzano tomatoes, mozzarella, canola oil, extra-virgin olive oil, cream, eggs, Parmigiano Reggiano, shallot, tomato paste, vodka, whole wheat flour, onion, sea salt, butter, milk, garlic, Pecorino Romano, wheat gluten, basil, sugar, flaky sea salt, black pepper, parsley, oregano, yeast.

Ingredients Breaded eggplant, Red sauce: Eggplant, San Marzano tomatoes, wheat flour, water, mozzarella, canola oil, extra-virgin olive oil, eggs, Parmigiano Reggiano, onion, sea salt, whole wheat flour, milk, Pecorino Romano, wheat gluten, basil, garlic, sugar, flaky sea salt, black pepper, parsley, oregano, yeast.

Ingredients Breaded eggplant, Vodka cream sauce: Eggplant, wheat flour, water, San Marzano tomatoes, mozzarella, canola oil, extra-virgin olive oil, cream, eggs, Parmigiano Reggiano, shallot, tomato paste, vodka, sea salt, whole wheat flour, onion, milk, butter, garlic, Pecorino Romano, wheat gluten, basil, sugar, flaky sea salt, black pepper, parsley, oregano, yeast.

Arrives hot, wrapped in deli paper: eat within the hour for the crisp crust. From the fridge (within 1 day): unwrap, heat on a tray in a 400°F oven 8 to 12 minutes until the centre reaches 165°F, then add any cold cups.

Ingredients Meatballs: San Marzano tomatoes, wheat flour, water, mozzarella, beef, ricotta, pork, veal, extra-virgin olive oil, milk, Parmigiano Reggiano, onion, eggs, sea salt, garlic, whole wheat flour, basil, Pecorino Romano, tomato paste, wheat gluten, cream, parsley, sugar, flaky sea salt, black pepper, yeast.

Ingredients Meatballs and Italian sausage: San Marzano tomatoes, Italian sausage (pork, fennel), wheat flour, water, mozzarella, ricotta, beef, pork, extra-virgin olive oil, veal, Parmigiano Reggiano, onion, milk, sea salt, whole wheat flour, eggs, basil, garlic, tomato paste, wheat gluten, cream, Pecorino Romano, sugar, parsley, flaky sea salt, black pepper, yeast.

Arrives hot, wrapped in deli paper: eat within the hour for the crisp crust. From the fridge (within 1 day): unwrap, heat on a tray in a 400°F oven 8 to 12 minutes until the centre reaches 165°F, then add any cold cups.

Ingredients Roast chicken: Chicken, wheat flour, water, white cheddar, lettuce, San Marzano tomatoes, extra-virgin olive oil, carrot, cider vinegar, red onion, honey, sea salt, onion, garlic, whole wheat flour, wheat gluten, tomato paste, lemon juice, molasses, butter, sugar, flaky sea salt, black pepper, lemon zest, paprika, smoked paprika, oregano, celery seed, onion powder, yeast, basil.

Ingredients House roast pork: Pork, water, wheat flour, onion, white cheddar, lettuce, fennel, San Marzano tomatoes, extra-virgin olive oil, carrot, garlic, cider vinegar, red onion, sea salt, honey, whole wheat flour, wheat gluten, tomato paste, molasses, lemon juice, butter, fennel seed, sugar, black pepper, rosemary, flaky sea salt, lemon zest, smoked paprika, celery seed, onion powder, yeast, basil.

Arrives hot, wrapped in deli paper: eat within the hour for the crisp crust. From the fridge (within 1 day): unwrap, heat on a tray in a 400°F oven 8 to 12 minutes until the centre reaches 165°F, then add any cold cups.

Ingredients Cold and crisp, Sweet peppers (no heat): Wheat flour, water, cooked ham, mortadella, provolone, Genoa salami, tomatoes, lettuce, extra-virgin olive oil, pepperoncini, red onion, red wine vinegar, whole wheat flour, sea salt, wheat gluten, sugar, oregano, flaky sea salt, garlic, black pepper, yeast.

Ingredients Cold and crisp, Make it hot: Wheat flour, water, cooked ham, mortadella, provolone, Genoa salami, tomatoes, extra-virgin olive oil, lettuce, hot cherry peppers, pepperoncini, red onion, red wine vinegar, whole wheat flour, sea salt, wheat gluten, sugar, garlic, oregano, flaky sea salt, black pepper, yeast.

Ingredients Pressed hot with roasted peppers, Sweet peppers (no heat): Red pepper, wheat flour, water, cooked ham, mortadella, provolone, Genoa salami, extra-virgin olive oil, whole wheat flour, sea salt, red wine vinegar, wheat gluten, garlic, sugar, oregano, flaky sea salt, parsley, yeast, black pepper.

Ingredients Pressed hot with roasted peppers, Make it hot: Red pepper, wheat flour, water, cooked ham, mortadella, provolone, Genoa salami, extra-virgin olive oil, hot cherry peppers, whole wheat flour, sea salt, red wine vinegar, wheat gluten, garlic, sugar, oregano, flaky sea salt, parsley, yeast, black pepper.

Pressed hot arrives hot: eat within the hour, or refrigerate within 2 hours and, within 1 day, heat it unwrapped on a tray in a 400°F oven 8 to 12 minutes until the centre reaches 165°F. The cold style arrives cold: keep it at 40°F or below, eat it the day it arrives, and add the dressing pot just before eating.

Ingredients Zucchini, wheat flour, fresh mozzarella, cherry tomatoes, water, eggplant, red pepper, red onion, ricotta, extra-virgin olive oil, basil, whole wheat flour, sea salt, cream, wheat gluten, lemon juice, parsley, garlic, sugar, Parmigiano Reggiano, Pecorino Romano, flaky sea salt, oregano, black pepper, lemon zest, thyme, yeast.

Arrives hot, wrapped in deli paper: eat within the hour for the crisp crust. From the fridge (within 1 day): unwrap, heat on a tray in a 400°F oven 8 to 12 minutes until the centre reaches 165°F, then add any cold cups.

Ingredients Chicken wings, sea salt, baking powder, black pepper, butter, Parmigiano Reggiano, garlic, parsley, extra-virgin olive oil, lemon zest, honey, red chillies, Pecorino Romano, Calabrian chillies, vinegar, water, paprika, xanthan gum, lemon juice, oregano, San Marzano tomatoes, onion, cider vinegar, tomato paste, molasses, smoked paprika, onion powder, basil.

Arrives hot: open the lid a crack as soon as it lands, because steam softens crisp skin. To re-crisp or reheat from the fridge (within 3 days): on a rack over a tray in a 425°F oven for 8 to 10 minutes until 165°F at the bone, then warm the sauce pot and toss.

Ingredients Chicken, Parm, The plate as it comes: Potatoes, chicken, zucchini, San Marzano tomatoes, eggplant, red pepper, extra-virgin olive oil, wheat flour, red onion, canola oil, mozzarella, water, eggs, Parmigiano Reggiano, sea salt, onion, garlic, milk, Pecorino Romano, basil, whole wheat flour, lemon juice, wheat gluten, parsley, black pepper, rosemary, baking soda, flaky sea salt, oregano, sugar, yeast.

Ingredients Chicken, Parm, More vegetables and garlic rapini, no potatoes: Rapini, zucchini, chicken, eggplant, red pepper, red onion, San Marzano tomatoes, extra-virgin olive oil, wheat flour, canola oil, mozzarella, water, eggs, Parmigiano Reggiano, sea salt, garlic, onion, milk, Pecorino Romano, lemon juice, basil, whole wheat flour, parsley, wheat gluten, black pepper, oregano, sugar, yeast.

Ingredients Chicken, Lemon, The plate as it comes: Potatoes, chicken, zucchini, extra-virgin olive oil, eggplant, red pepper, wheat flour, red onion, canola oil, lemon, cherry tomatoes, water, arugula, eggs, Parmigiano Reggiano, sea salt, lemon juice, parsley, milk, garlic, Pecorino Romano, whole wheat flour, wheat gluten, black pepper, oregano, rosemary, baking soda, flaky sea salt, lemon zest, sugar, yeast.

Ingredients Chicken, Lemon, More vegetables and garlic rapini, no potatoes: Rapini, zucchini, chicken, eggplant, red pepper, red onion, extra-virgin olive oil, wheat flour, canola oil, lemon, cherry tomatoes, water, arugula, eggs, Parmigiano Reggiano, sea salt, lemon juice, parsley, garlic, milk, Pecorino Romano, whole wheat flour, wheat gluten, oregano, black pepper, lemon zest, sugar, yeast.

Ingredients Veal, Parm, The plate as it comes: Potatoes, veal, zucchini, San Marzano tomatoes, eggplant, red pepper, extra-virgin olive oil, wheat flour, red onion, canola oil, mozzarella, water, eggs, Parmigiano Reggiano, sea salt, onion, garlic, milk, Pecorino Romano, basil, whole wheat flour, lemon juice, wheat gluten, parsley, black pepper, rosemary, baking soda, flaky sea salt, oregano, sugar, yeast.

Ingredients Veal, Parm, More vegetables and garlic rapini, no potatoes: Rapini, zucchini, veal, eggplant, red pepper, red onion, San Marzano tomatoes, extra-virgin olive oil, wheat flour, canola oil, mozzarella, water, eggs, Parmigiano Reggiano, sea salt, garlic, onion, milk, Pecorino Romano, lemon juice, basil, whole wheat flour, parsley, wheat gluten, black pepper, oregano, sugar, yeast.

Ingredients Veal, Lemon, The plate as it comes: Potatoes, veal, zucchini, extra-virgin olive oil, eggplant, red pepper, wheat flour, red onion, canola oil, lemon, cherry tomatoes, water, arugula, eggs, Parmigiano Reggiano, sea salt, lemon juice, parsley, milk, garlic, Pecorino Romano, whole wheat flour, wheat gluten, black pepper, oregano, rosemary, baking soda, flaky sea salt, lemon zest, sugar, yeast.

Ingredients Veal, Lemon, More vegetables and garlic rapini, no potatoes: Rapini, zucchini, veal, eggplant, red pepper, red onion, extra-virgin olive oil, wheat flour, canola oil, lemon, cherry tomatoes, water, arugula, eggs, Parmigiano Reggiano, sea salt, lemon juice, parsley, garlic, milk, Pecorino Romano, whole wheat flour, wheat gluten, oregano, black pepper, lemon zest, sugar, yeast.

Ingredients Eggplant, Parm, The plate as it comes: Potatoes, eggplant, zucchini, San Marzano tomatoes, wheat flour, red pepper, canola oil, extra-virgin olive oil, red onion, water, mozzarella, eggs, Parmigiano Reggiano, sea salt, milk, garlic, onion, Pecorino Romano, whole wheat flour, basil, lemon juice, wheat gluten, parsley, black pepper, rosemary, sugar, baking soda, flaky sea salt, oregano, yeast.

Ingredients Eggplant, Parm, More vegetables and garlic rapini, no potatoes: Eggplant, rapini, zucchini, red pepper, red onion, San Marzano tomatoes, wheat flour, canola oil, extra-virgin olive oil, water, mozzarella, eggs, Parmigiano Reggiano, sea salt, milk, garlic, onion, Pecorino Romano, lemon juice, whole wheat flour, basil, parsley, wheat gluten, black pepper, oregano, sugar, yeast.

Ingredients Eggplant, Lemon, The plate as it comes: Potatoes, eggplant, zucchini, extra-virgin olive oil, wheat flour, red pepper, canola oil, red onion, lemon, water, cherry tomatoes, eggs, arugula, Parmigiano Reggiano, sea salt, lemon juice, milk, parsley, Pecorino Romano, garlic, whole wheat flour, wheat gluten, black pepper, oregano, rosemary, sugar, baking soda, flaky sea salt, lemon zest, yeast.

Ingredients Eggplant, Lemon, More vegetables and garlic rapini, no potatoes: Eggplant, rapini, zucchini, red pepper, red onion, extra-virgin olive oil, wheat flour, canola oil, lemon, water, cherry tomatoes, eggs, arugula, Parmigiano Reggiano, sea salt, lemon juice, parsley, milk, garlic, Pecorino Romano, whole wheat flour, wheat gluten, oregano, black pepper, sugar, lemon zest, yeast.

Arrives hot: eat within the hour, or refrigerate at 40°F or below within 2 hours. To reheat (within 3 days): move the food to an oven dish, cover with foil and heat at 350°F for 15 to 20 minutes, or microwave covered in the container, stirring once, until 165°F in the centre. Add the cold pots after.

Ingredients Sweet (no heat), Sandi's citrus honey, The plate as it comes: Potatoes, chicken, zucchini, eggplant, red pepper, red onion, honey, extra-virgin olive oil, sea salt, lemon juice, garlic, parsley, orange juice, flaky sea salt, black pepper, rosemary, oregano, lemon zest, paprika, baking soda, orange zest.

Ingredients Sweet (no heat), Sandi's citrus honey, More vegetables, half the potatoes: Chicken, potatoes, zucchini, rapini, eggplant, red pepper, red onion, extra-virgin olive oil, honey, sea salt, lemon juice, garlic, parsley, orange juice, black pepper, oregano, lemon zest, flaky sea salt, paprika, rosemary, orange zest, baking soda.

Ingredients Sweet (no heat), Smoky tomato BBQ, The plate as it comes: Potatoes, chicken, zucchini, eggplant, red pepper, red onion, extra-virgin olive oil, San Marzano tomatoes, sea salt, garlic, honey, onion, lemon juice, cider vinegar, water, parsley, tomato paste, molasses, butter, black pepper, flaky sea salt, rosemary, oregano, lemon zest, paprika, baking soda, smoked paprika, onion powder, basil.

Ingredients Sweet (no heat), Smoky tomato BBQ, More vegetables, half the potatoes: Chicken, potatoes, zucchini, rapini, eggplant, red pepper, red onion, extra-virgin olive oil, San Marzano tomatoes, sea salt, garlic, honey, lemon juice, onion, cider vinegar, water, parsley, tomato paste, molasses, butter, black pepper, oregano, flaky sea salt, lemon zest, paprika, rosemary, smoked paprika, baking soda, onion powder, basil.

Ingredients Sweet (no heat), Lemon and oregano (salmoriglio), The plate as it comes: Potatoes, chicken, zucchini, eggplant, red pepper, red onion, extra-virgin olive oil, lemon juice, sea salt, garlic, parsley, oregano, black pepper, lemon zest, flaky sea salt, rosemary, paprika, baking soda.

Ingredients Sweet (no heat), Lemon and oregano (salmoriglio), More vegetables, half the potatoes: Chicken, potatoes, zucchini, rapini, eggplant, red pepper, red onion, extra-virgin olive oil, lemon juice, sea salt, garlic, parsley, oregano, lemon zest, black pepper, flaky sea salt, paprika, rosemary, baking soda.

Ingredients Sweet heat, Sandi's citrus honey, The plate as it comes: Potatoes, chicken, zucchini, eggplant, red pepper, red onion, honey, extra-virgin olive oil, jalapeno, sea salt, lemon juice, garlic, parsley, orange juice, flaky sea salt, black pepper, rosemary, oregano, lemon zest, paprika, baking soda, orange zest.

Ingredients Sweet heat, Sandi's citrus honey, More vegetables, half the potatoes: Chicken, potatoes, zucchini, rapini, eggplant, red pepper, red onion, extra-virgin olive oil, honey, jalapeno, sea salt, lemon juice, garlic, parsley, orange juice, black pepper, oregano, lemon zest, flaky sea salt, paprika, rosemary, orange zest, baking soda.

Ingredients Sweet heat, Smoky tomato BBQ, The plate as it comes: Potatoes, chicken, zucchini, eggplant, red pepper, red onion, extra-virgin olive oil, San Marzano tomatoes, jalapeno, sea salt, garlic, honey, onion, lemon juice, cider vinegar, water, parsley, tomato paste, molasses, butter, black pepper, flaky sea salt, rosemary, oregano, lemon zest, paprika, baking soda, smoked paprika, onion powder, basil.

Ingredients Sweet heat, Smoky tomato BBQ, More vegetables, half the potatoes: Chicken, potatoes, zucchini, rapini, eggplant, red pepper, red onion, extra-virgin olive oil, San Marzano tomatoes, jalapeno, sea salt, garlic, honey, lemon juice, onion, cider vinegar, water, parsley, tomato paste, molasses, butter, black pepper, oregano, flaky sea salt, lemon zest, paprika, rosemary, smoked paprika, baking soda, onion powder, basil.

Ingredients Sweet heat, Lemon and oregano (salmoriglio), The plate as it comes: Potatoes, chicken, zucchini, eggplant, red pepper, red onion, extra-virgin olive oil, jalapeno, lemon juice, sea salt, garlic, parsley, oregano, black pepper, lemon zest, flaky sea salt, rosemary, paprika, baking soda.

Ingredients Sweet heat, Lemon and oregano (salmoriglio), More vegetables, half the potatoes: Chicken, potatoes, zucchini, rapini, eggplant, red pepper, red onion, extra-virgin olive oil, jalapeno, lemon juice, sea salt, garlic, parsley, oregano, lemon zest, black pepper, flaky sea salt, paprika, rosemary, baking soda.

Arrives hot: eat within the hour, or refrigerate at 40°F or below within 2 hours. To reheat (within 3 days): move the food to an oven dish, cover with foil and heat at 350°F for 15 to 20 minutes, or microwave covered in the container, stirring once, until 165°F in the centre. Add the cold pots after.

Ingredients Pepperoncini (gently tangy), Chicken and sausage, as it comes: Potatoes, chicken, red pepper, onion, water, Italian sausage (pork, fennel), pepperoncini, extra-virgin olive oil, butter, garlic, sea salt, parsley, lemon juice, rosemary, honey, oregano, baking soda, flaky sea salt, black pepper, lemon zest, paprika, thyme.

Ingredients Pepperoncini (gently tangy), No sausage: Chicken, red pepper, potatoes, onion, rapini, water, pepperoncini, extra-virgin olive oil, sea salt, garlic, butter, lemon juice, parsley, honey, rosemary, oregano, lemon zest, paprika, black pepper, baking soda, flaky sea salt, thyme.

Ingredients Hot cherry peppers instead, Chicken and sausage, as it comes: Potatoes, chicken, red pepper, onion, water, Italian sausage (pork, fennel), extra-virgin olive oil, hot cherry peppers, butter, garlic, pepperoncini, sea salt, parsley, lemon juice, rosemary, honey, oregano, baking soda, flaky sea salt, black pepper, lemon zest, paprika, thyme.

Ingredients Hot cherry peppers instead, No sausage: Chicken, red pepper, potatoes, onion, rapini, water, extra-virgin olive oil, hot cherry peppers, garlic, sea salt, butter, pepperoncini, lemon juice, parsley, honey, oregano, rosemary, lemon zest, paprika, black pepper, baking soda, flaky sea salt, thyme.

Arrives hot: eat within the hour, or refrigerate at 40°F or below within 2 hours. To reheat (within 3 days): move the food to an oven dish, cover with foil and heat at 350°F for 15 to 20 minutes, or microwave covered in the container, stirring once, until 165°F in the centre. Add the cold pots after.

Ingredients The plate as it comes: Potatoes, pork, cremini mushrooms, zucchini, water, onion, eggplant, red pepper, red onion, fennel, extra-virgin olive oil, oyster mushrooms, garlic, sea salt, lemon juice, parsley, butter, rosemary, fennel seed, black pepper, lemon zest, baking soda, flaky sea salt, thyme, oregano.

Ingredients More vegetables and garlic rapini, no potatoes: Pork, zucchini, rapini, eggplant, red pepper, cremini mushrooms, red onion, water, onion, fennel, extra-virgin olive oil, oyster mushrooms, garlic, sea salt, lemon juice, parsley, butter, fennel seed, black pepper, lemon zest, rosemary, oregano, thyme.

Arrives hot: eat within the hour, or refrigerate at 40°F or below within 2 hours. To reheat (within 3 days): move the food to an oven dish, cover with foil and heat at 350°F for 15 to 20 minutes, or microwave covered in the container, stirring once, until 165°F in the centre. Add the cold pots after.

Ingredients Potatoes, rapini, salmon, water, lemon, extra-virgin olive oil, butter, sea salt, wheat flour, garlic, lemon juice, cream, Pecorino Romano, shallot, lemon zest, parsley, rosemary, whole wheat flour, oregano, baking soda, flaky sea salt, wheat gluten, black pepper, sugar, thyme, yeast.

Arrives hot: warm the lemon garlic butter pot (lid off) 15 to 20 seconds in the microwave, pour it over the salmon, then shower on the crumb and squeeze the lemon. From the fridge (within 2 days): salmon, potatoes and rapini covered at 300°F for 12 to 15 minutes to 165°F, then the butter and crumb.

Ingredients Kale, Parmigiano Reggiano, lemon, canola oil, water, wheat flour, extra-virgin olive oil, lemon juice, egg yolk, anchovies, Dijon mustard, black pepper, garlic, sea salt, whole wheat flour, wheat gluten, sugar, yeast.

Arrives cold. Keep at 40°F or below and eat within 2 days. Shake the dressing pot, pour, toss well; crunchy toppings go on last.

Ingredients Water, romaine, cherry tomatoes, cucumber, extra-virgin olive oil, aged provolone, kale, chickpeas, Castelvetrano olives, radicchio, red wine vinegar, red onion, pepperoncini, sea salt, garlic, oregano, black pepper, baking soda, bay leaf.

Arrives cold. Keep at 40°F or below and eat within 2 days. Shake the dressing pot, pour, toss well; crunchy toppings go on last.

Ingredients Tomatoes, cherry tomatoes, fresh mozzarella, extra-virgin olive oil, red wine vinegar, red onion, basil, garlic, sea salt, oregano, flaky sea salt, black pepper, sugar, thyme.

Arrives cold. Keep at 40°F or below and eat within 2 days. Shake the dressing pot (the flaky salt is in it), pour, toss well; crunchy toppings go on last.